LDR 00634naa#a2200181#i#450#
001     EN\\bibl\133458
005     20260830173012.7
011 ## _a2782-2214
100 ## _a20260828b2026####ek#y0engy0150####ca
102 ## _aRU
200 1# _aBEET POWDER AS A NATURAL DYE AND FUNCTIONAL COMPONENT IN THE PROTEIN-ERYTHRITOL SYSTEM FOR CANDY PRODUCTS
       _eJournal article
210 1# _aKrasnoyarsk
       _cSiberian Federal University
       _d2026
215 ## _a7 с.
608 ## _aJournal article
       _2local
675 ## _aСахарная свекла как сырье. 664.121
       _z
700 #1 _aBruskova
       _gRada Denisovna
700 #1 _aSnurnikova
       _gYulia Aleksandrovna
856 4# _atsfi-mag.ru
       _u