00759naa#a2200217#i#4500001001600000005001700016011001400033100004100047102000700088200009300095210005100188215001100239608002700250675008500277700003100362700003300393700003300426700003000459700003600489856001600525EN\\bibl\11130320251230054138.2##a2782-2214##a20251229b2025####ek#y0engy0150####ca##aRU1#aFORMULATION DEVELOPMENT AND QUALITY ASSESSMENT OF ENRICHED SOFT CARAMELeJournal article1#aKrasnoyarskcSiberian Federal Universityd2025##a15 с.##aJournal article2local##aИзделия из карамелизированного сахара. 664.146#1aZobninagIrina Anatolievna#1aMikhalkovagDaria Viktorovna#1aMelnikgTatyana Vladimirovna#1aDoikogIrina Vladimirovna#1aLeontievgVladimir Mikhailovich4#atsfi-mag.ru