00811naa#a2200217#i#4500001001600000005001700016011001400033100004100047102000700088200014400095210005100239215001100290608002700301675009100328700003100419700003000450700003600480700003000516700003100546856001600577EN\\bibl\10092020250705004342.6##a2782-2214##a20250703b2025####ek#y0engy0150####ca##aRU1#aFORMULATION DEVELOPMENT AND EVALUATION OF FUNCTIONAL BEVERAGES BASED ON TEA MUSHROOM WITH THE ADDITION OF SIBERIAN BERRIESeJournal article1#aKrasnoyarskcSiberian Federal Universityd2025##a11 с.##aJournal article2local##aНегазированные безалкогольные напитки. 663.86.054.1#1aKovalevagDarya Zainulovna#1aDoikogIrina Vladimirovna#1aLeontievgVladimir Mikhailovich#1aRybakovagGalina Raisovna#1aZobninagIrina Anatolievna4#atsfi-mag.ru